Autumn is definitely the season for wild edible fruits. In this video, we take a look at 3 overlooked species: Cornelian Cherry Dogwood (Cornus mas), Spicebush (Lindera benzoin), and Autumn Olive (Elaeagnus umbellata).
Music: Tabes & Tubes — Tahiti creativecommons.org/licenses/by-nc/4.0/legalcode
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